THE FACT ABOUT HOW IS ROCK SWEETS MADE THAT NO ONE IS SUGGESTING

Whenever they amazing to around area temperature, get rid of the jars from your refrigerator. If you're adding flavoring or food coloring try this move now.Reply to  Nick Detloff Hmm, it sounds like a humidity difficulty. In some cases if your kitchen is humid, not enough water cooks off and also the candy can set a bit gentle. I would try reducin